Leon Stolarski Fine Wines Domaine Treloar

Yorkshireman Jonathan Hesford and his New Zealander wife Rachel Treloar created Domaine Treloar in 2006. All life-change stories need a catalyst, and theirs happened on September 11 2001. At the time, Jon and Rachel were living 500 metres from the World Trade Centre in New York. They watched both planes hit the twin towers and lost several friends and colleagues in the disaster. They lived like refugees for the following 3 months and Jon lost his job. Nevertheless, he thanked his lucky stars that he didn’t attend the meeting on the 110th floor that day. When the dust had settled (both literally and figuratively) Jon and Rachel decided to re-focus their lives to do something that inspired them. Both were very interested in wine – so they decided to become vignerons. Rachel is from New Zealand and, as Jon had always had a high regard for its wines, they moved there to get a good grounding. Jon took a postgraduate diploma at Lincoln University, where hard work and commitment helped him to top the class. He was then offered a job as a winemaker at Neudorf Vineyards, one of the finest estates in the country, and in two years there he learned hands-on what it takes to make world-class wines. Jon and Rachel chose eventually to come to the Roussillon region of France to run their own estate, since they found New Zealand too remote and land prices too costly to start a vineyard that would not produce any grapes for three years.

They farm approximately 11 hectares of vines, planted in the Aspres hills of the Roussillon, between the Mediterranean and the majestic Mont Canigou. The Aspres are characterised by poor, stony soils lying over a clay and limestone subsoil. This gives the wines a particular elegance and freshness for the region. The vines are densely planted and range in age from 10 to 40+ years. Treloar employ best practices taken from local knowledge, New World techniques, current research and endless striving to make the best wines possible from the local grape varieties and terroir. They also follow a sustainable vineyard management programme, predicting disease pressure before spraying, and are in the process of moving to more organic practices. No chemical fertilizers are used and they mow and cultivate to limit weed growth, erosion and vine vigour and are developing a natural wildlife habitat in the centre of the vineyards. We have imported every single cuvée from Domaine Treloar since the release of their first ever vintage (2006) and they now form an integral - nay, absolutely vital - part of our range. In the few short years since the beginning, the wines of Domaine Treloar have garnered much praise, from both critics and consumers alike, and its place amongst the top echelon of Languedoc and Roussillon growers seems assured.

Domaine Treloar One Block Muscat 2009 IGP Côtes Catalanes
Domaine Treloar One Block Muscat 2009 table

Vintage	2009
Region	Trouillas in the Cotes du Roussillon, west of Perpignan
Colour/Style	Dry white - medium bodied.
Grapes	100% Muscat a Petits Grains
Alcohol (a.b.v)	13.0%
Food	Aperitif, salads, seafoods, chicken, creamy cheeses
Next day	Still really good
Drink	Great to drink now, or keep for 2 to 3 years
This latest vintage is again packed with grapey, orangey, herby fruit flavours, but with a little more grip and seriousness than previous vintages. It is laced with herb and spice nuances, as a complement to a huge core of orange, apricot and grape flavours. It is quite rich and palate-coating, but with excellent underlying acidity and no hint of the bitterness that sometimes afflicts less well-made examples of this variety. It is a beautifully balanced wine ,and very long, too. Dry Muscat doesn't get any better than this.

Price: £10.25 (Including: VAT at 20%)

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Domaine Treloar One Block Muscat 2010 IGP Côtes Catalanes
Domaine Treloar One Block Muscat 2010

Vintage	2010
Region	Trouillas in the Cotes du Roussillon, west of Perpignan
Colour/Style	Dry white - light-to-medium bodied.
Grapes	Muscat a Petits Grains and Muscat d’Alexandrie
Alcohol (a.b.v)	13.0%
Food	Aperitif, salads, seafoods, chicken, creamy cheeses
Next day	Still really good
Drink	Drink now or over the next 1 to 2 years
A pale, bright straw/gold colour. The nose offers grapey and floral aromas, combined with hints of passion fruit, spring blossom, lemongrass and white pepper. The palate is medium weight, airy and almost bone-dry, offering delightfully tangy orange/lemon citrus and stone fruit flavours, with subtle hints of spices and herbs. Seemingly a tad more delicate and less intense than the 2009, with an abundance of fresh, juicy flavours, this is actually a deceptively substantial wine, with layers of earthy minerality and spices which linger on a persistent finish. This may just be the best dry Muscat we have ever tasted. It is classy and versatile - and perfect to drink right now. Serve lightly chilled.

Price: £10.25 (Including: VAT at 20%)

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Domaine Treloar La Terre Promise 2010 IGP Côtes Catalanes
Domaine Treloar La Terre Promise 2010

Vintage	2010
Region	Trouillas, west of Perpignan
Colour/Style	Dry white - medium-bodied, fermented and aged in barrel
Grapes	50% Grenache Gris, 30% Macabeu, 20% Carignan Blanc
Alcohol (a.b.v)	13.0%
Food	Strong cheeses, chicken, paella, fish stew
Next day	Better still - takes time to evolve
Drink	Good now, but will benefit from a year or two in bottle
The yields for this wine are tiny - just 12 hectolitres per hectare. It is a medium-hued, shiny gold colour, with pale orange glints. The nose is rather ungiving to begin with, and needs a lot of air to find its stride. With time, hints of peach, apple and apricot emerge, accompanied by notes of clove and subtle (older) oak. The palate is spicy and on the rich side of medium-bodied, with flavours reminiscent of clove and cinnamon-infused apple pie, hints of raisin and garrigue herbs, a touch of wood tannin and excellent underlying acidity, which carries all the way through to a tangy, spicy finish. This is a wine which shows much better on the second day, which tells me that it is a bitt of a sleeper, which will benefit from a year or two tucked away in the cellar. Stylistically, I recall that the 2008 was somewhat Burgundian, whilst the 2009 was more Rhone. To my mind, this one falls somewhere in-between.

Price: £13.79 (Including: VAT at 20%)

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Domaine Treloar MO2 N/V Vin de France (50cl)
Treloar MO2 2009

Vintage	Strictly speaking, non-vintage, but made from grapes from the 2009 harvest
Region	Trouillas, west of Perpignan
Colour/Style	White, almost dry, lightly fortified
Grapes	100% Muscat à Petit Grains
Alcohol (a.b.v)	15.0%
Food	Aperitif, foie gras, patés, cheeses
Next day	Stays fresh for many days after opening
Drink	Anytime over the next 5 to 50 years!
Described by winemaker Jon Hesford as "fermented in the presence of oxygen until dry, fortified with grape spirit and aged in a 2 year-old oak barrel with headspace, out in the sun". Basically, it was a batch of Muscat that "went wrong" (i.e. oxidised - hence the name) due to a technical fault with a grape press. Instead of sending the resulting juice to be distilled, Jon decided to experiment. The result is a wine that to all intents and purposes looks and smells like a slightly nutty (in both senses of the word) Muscat de Rivesaltes, a deep-ish orange/gold colour with orange marmalade and solera/flor-like notes, classic Muscat grapiness, a touch of honey, perhaps even a hint of digestive biscuit and a subtle herbiness. And whilst your nose prepares you for a sweet wine, the palate is very definitely almost dry, with only the fortifying grape spirit contributing a perception of "off-dryness". Conversely, the texture is quite rich and unctious, coating the mouth with delicious grapey, marmaladey, buttery/biscuity and nutty flavours, yet remaining steadfastly refreshing and distinctly tangy. This really is a wine for contemplation ,and the length, by the way, is immense - unlike Parker, I'm not one to put the stopwatch on, but we're talking minutes, rather than seconds. I could try and categorise it, but that would be unfair to a wine that is - albeit by accident, rather than design - pretty unique. In short, it is completely and utterly lovely.

Price: £16.25 (Including: VAT at 20%)

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Domaine Treloar Rose of Treloar 2009 Rosé Vin de Pays des Côtes Catalanes
Domaine Treloar Rose 2009 table

Vintage	2009
Region	Trouillas, in the Roussillon, west of Perpignan
Colour/Style	Dry rosé - medium-bodied, slightly off-dry
Grapes	100% Syrah
Alcohol (a.b.v)	11.7%
Food	Charcuterie, salads, pizza, or as an aperitif
Next day	Actually better than day 1 - give it plenty of air
Drink	Now, or over the next year
Quite a deep cherry/raspberry colour, almost like a very pale red wine. On opening, there's a touch of spritz, courtesy of some residual CO2. The aromas are not your typical rosé - candied red (and even black) fruit aromas are accompanied by a certain earthiness, with herby and smoky notes. The palate is just a notch up the scale from bone dry, with the relatively low alcohol (just 11.7%) resulting in a touch of residual sugar. Like the nose, the flavours are quirky - raspberry and black cherry, blood orange, perhaps even a hint of apple skin, countered by a touch of grape skin tannin and soft acidity, and with a savoury, spicy, herby tang to the finish. It won't be everybody's cup of tea, but it's an interesting wine, which actually gets better 24 hours after opening, following a night in the fridge. A quirky rosé!

Price: £8.75 (Including: VAT at 20%)

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Domaine Treloar Le Ciel Vide 2009 Côtes du Roussillon

Vintage	2009
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied, aged in stainless steel vats
Grapes	50% Carignan, 20% Grenache, 20% Syrah, 10% Mourvedre
Alcohol (a.b.v)	14.0%
Food	Barbequed meats, sausages, rich casseroles, pizza
Next day	At its best on day 1, but still keeps well overnight
Drink	Can be drunk now, but will age nicely for another 3-5 years
A vivid, deep-ish purple core with a narrow rim. Smoky, meaty, savoury notes on the nose, mingled with vibrant red and black fruits. It actually smells as if it will be a brute of a wine, but it is actually nothing of the sort - rather, it is one of those chunky, full-bodied reds that really is a delight to drink young. As with the 2008, there is a big core of fresh, sweet black fruits on the palate, but the tannins are softer/riper, whilst the level of acidity remains healthy and mouth-watering. The finish is fresh yet spicy. Again, whilst drinking nicely now, it will age nicely for at least 2 or 3 years. Excellent value.

Price: £9.50 (Including: VAT at 20%)

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Domaine Treloar One Block Red 2009 Côtes du Roussillon
Treloar One Block Red 2009

Vintage	2009
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - medium-bodied, aged in oak for 12 months.
Grapes	80% Grenache, 10% Syrah, 10% Mourvedre
Alcohol (a.b.v)	14.0%
Food	Spicy sausages, meat balls, roasted vegetables
Next day	As good
Drink	Drinking beautifully now, or over the next 3 to 5 years
Youthful, medium purple core with a ruby rim. Quite similar in profile to the 2008, offering intense aromas of raspberry, cherry, orange, cigar box and forest floor and a slight savouriness lurking in the background. The palate is bright, fresh and beautifully balanced, with those red fruits augmented by a touch of plum and bramble. Again - as with the 2008 - this has an elegance and subtlety to it which is rare in a Grenache-dominated wine, being medium-bodied and subtle, rather than full-on, with relatively soft tannins, medium body and juicy acidity. The finish leaves you with an impression of crystallised fruits, a touch of sweet and sour and a hint of gentle spice. At less than 2 years old, it is already lovely to drink, but will also repay keeping for a year or two yet. Temporarily out of stock - more arriving early 2012.

Price: £10.99 (Including: VAT at 20%)

Domaine Treloar Three Peaks 2008 Côtes du Roussillon
Treloar Three Peaks 2008

Vintage	2008
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied. Aged 12 months in oak barriques
Grapes	A blend of Syrah, Mourvedre, Grenache and Carignan
Alcohol (a.b.v)	14.0%
Food	Grilled meats, casseroles, cheese
Next day	Better still
Drink	Lovely now, but will age nicely for another 5 to 8 years
A lovely bright, medium-deep purple core, with a small ruby rim. Beautiful aromas of cherries, brambles, plums and apples steeped in eau de vie, with background notes of garam masala, polished leather and a savoury, almost Marmite note. The palate is immediately appealing, even at this relatively early stage, for though there's plenty of concentration, there's also enough elegance and fleet of foot to make it deliciously drinkable. The tannins are present, but beautifully ripe, making for a wine that finishes dry, but with enough acidity and juicy red fruit flavours to make you keep going back for more. In my opinion, this is by some way the best - and most elegant - Three Peaks yet.

Price: £11.75 (Including: VAT at 20%)

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Domaine Treloar Le Secret 2008 Côtes du Roussillon
Treloar Le Secret 2008

Vintage	2008
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied, aged in oak barriques
Grapes	80% Syrah, plus Grenache and Mourvedre
Alcohol (a.b.v)	13.5%
Food	Beef, lamb, game, cheese
Next day	Better still
Drink	Excellent now, but will age for up to 8 years
The colour is very similar to the Three Peaks, though a little darker and more opaque. And despite the fact that Syrah is the dominant variety, the small amount of Mourvedre really shows through, with some really smoky, meaty, leathery, almost farmyardy notes mingled with the bramble fruit, but countered by notes of orange peel and fried spices. There's a touch of oak influence, but it is totally harmonious and serves only to add complexity. The palate has a delightful freshness, with juicy fruit flavours and fine tannins countered (or rather complemented) by excellent acidity. Moreover - and this is something I've noticed in most of the latest crop of Treloar wines - there's absolutely no impression of heat or over-ripeness, with the alcohol level at a very respectable 13.5%. Slightly earlier picked grapes, perhaps? Whatever the reason, the result is more freshness, more finesse and wines which are much easier to drink young. Having said that, this is yet another wine with excellent keeping potential - I'd say another 5 to 8 years.

Price: £13.99 (Including: VAT at 20%)

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Domaine Treloar Motus 2008 Côtes du Roussillon
Treloar Motus 2008

Vintage	2008
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied, aged in oak barriques for 2 years
Grapes	Mainly Mourvedre, with a little Syrah and Grenache
Alcohol (a.b.v)	14.0%
Food	Beef, lamb, game, cheese
Next day	Better still
Drink	Excellent now, but will age for 10 years or more
A dense, deep purple hue, with a tiny red rim. The nose offers a fabulously complex array of damson, bramble, blackcurrant and black cherry fruits, with notes of leather, tobacco and gently toasty oak. The grapes for this wine are picked relatively early, which is why it also has such wonderfully mouth-watering acidity and an elegance that almost makes it approachable now. Yet there is a tremendous depth of fruit on the palate and the flavours are long and complex, with the dark red fruit fruits augmented by wild strawberry and redcurrant, with smoky and bitter dark chocolate notes coming through on the finish. Stylistically, it is closer to the 2006 than the 2007, because - despite the 2 years in barrel - the oak effect is more subtle, allowing the varietal nuances of the Mourvedre to come to the fore. It is what I like to call a wine for contemplation, with a nose which keeps inviting you back for another sniff and a palate which has much complexity already, yet with the potential to gain even more over the next 5 to 10 years. A beautiful wine, which once again shows that Bandol doesn't quite have the monopoly on world class Mourvedre.

Price: £14.95 (Including: VAT at 20%)

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Domaine Treloar Motus 2009 Côtes du Roussillon
Domaine Treloar Motus 2009

Vintage	2009
Region	Côtes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied, aged in oak barriques for 2 years
Grapes	Mainly Mourvedre, with a little Syrah and Grenache
Alcohol (a.b.v)	14.0%
Food	Beef, lamb, game, cheese
Next day	Better still
Drink	Excellent now, but will age for 10 years or more
A medium-dark purple core, semi-opaque, leading to a small deep red rim. The nose offers intense bramble, leather, iodine and tobacco aromas, with background notes of crystallised fruits and flowers - notably violets and elderflowers. The sheer weight of ripe fruit flavours in this wine makes it surprisingly approachable now, because the tannins are so beautifully ripe. As with previous vintages, there is a tremendous depth of fruit on the palate and the flavours are long, complex and rich, with excellent acidity. A wine of real stucture and absolute class. Another beautiful Motus, which is every bit as good as it's predecessor vintages. As a footnote, the last dregs of my bottle - tasted literally days after first opening - displayed some wonderfully complex notes of meat, mushroom, forest floor, polished wood and decaying black and red fruits. All of which suggests that this will become even more spectacularly complex and lovely as it ages.

Price: £14.95 (Including: VAT at 20%)

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Domaine Treloar Tahi 2007 Côtes du Roussillon
Treloar Tahi 2007

Vintage	2007
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied. Aged in oak barriques
Grapes	50% Syrah, 30% Grenache, 20% Mourvedre
Alcohol (a.b.v)	14.0%
Food	Roast or grilled red meats, game, wild mushroom dishes
Next day	Better still
Drink	Surprisingly approachable now, but will age for 10+ years
A dense but bright purple core leading to a tiny cherry red rim. The nose exudes class, with considerably complex aromas including (but by no means limited to) black cherries, bramble, citrus fruits, garrigue herbs, incense and licorice, and a cloak of gently toasty, beautifully integrated oak. As the colour would suggest, the palate is dense, concentrated and tightly-knit, but not so much as to hide a certain degree of subtlety, with a huge core of juicy black fruits and exotic spiciness, complemented by firm but very fine tannins and tangy acidity. Although I wouldn't dare to suggest it is ready to drink yet, those curious enough to try a bottle at this early stage - preferably with food, of course - would certainly not be disappointed, because all of the components necessary for a very fine wine are there. Indeed, although the 2006 was a hard act to follow, I think this 2007 just about shades it, because of its sheer complexity and potential for elegance. And whilst the 2006 is probably another 5 to 10 years away from its peak, this one may get there a little quicker - but I suspect it will also stay there for longer. A benchmark Roussillon wine - and for me the finest Treloar red yet.

Price: £17.75 (Including: VAT at 20%)

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Domaine Treloar Tahi 2008 Côtes du Roussillon
Domaine Treloar Tahi 2008

Vintage	2008
Region	Côtes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied. Aged in oak barriques
Grapes	50% Syrah, 30% Grenache, 20% Mourvedre
Alcohol (a.b.v)	14.0%
Food	Roast or grilled red meats, game, wild mushroom dishes
Next day	Better still
Drink	Surprisingly approachable now, but will age for 10+ years
Medium/dense bright purple colour with a narrow cherry-red rim. The nose exhibits complex aromas of black cherries and bramble, with beautifully integrated notes of curry spices, cloves, cedar/cigar box and citrus. The palate is concentrated, yet fresh and giving, with juicy red and black fruit, spice and garrigue herb flavours. The tannins are grippy but very fine and already nicely integrated, whilst the tangy acidity keeps it all nicely fresh. This is the third vintage of Tahi, and whilst the 2006 demands more time and the 2007 is a little softer and more forward, this one really seems to have hit its stride already. Then again, it almost seems a shame to drink it so young. The back label says "to enjoy from 2010 to 2020" and I wouldn't disagree, because it is a wine which is approachable enough to enjoy in its youth, whilst also having the structure to age and evolve for another 10 years. But you pays your money and you takes your choice - and either way, it is an absolute cracker. Yet another benchmark Roussillon wine, which leaves me running short of superlatives!

Price: £17.75 (Including: VAT at 20%)

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Domaine Treloar Muscat de Rivesaltes 2009 (50cl)

Vintage	2009
Region	Rivesaltes, near Perpignan
Colour/Style	White, vin doux naturel
Grapes	100% Muscat à Petit Grains
Alcohol (a.b.v)	15.0%
Food	Aperitif, fruit, desserts, paté, soft cheeses
Next day	Improves and retains its freshness for weeks
Drink	Anytime over the next 5 years
Oh my, this is lovely! It has an intense nose of jasmine, mandarin and apricot with hints of fennel, star anise and white chocolate. The flavours are once again rich and complex, but the inherent freshness on the palate is a joy to behold. There is of course a degree of richness, but it tastes grapey in the extreme, with subtle notes of cinnamon, clove, mandarin and lemon oil. And at just 15% abv, the added grape spirit goes almost unnoticed. Instead, what you get is a delightfully refreshing, intensely fruity, sweet, but relatively light fortified wine, with mouth-watering acidity that dances over the tongue and keeps you coming back for more. The 2006 was good (none was made in 2007 or 2008) but this 2009 represents a huge leap in quality. Achieving balance and elegance in a fortified wine requires very skilful winemaking - and this is yet another style that Jon Hesford has mastered very quickly. An outstanding wine!

Price: £10.50 (Including: VAT at 20%)

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Domaine Treloar Chateau McGuire 2008 Côtes du Roussillon - 6 bottles
Domaine Treloar Chateau McGuire 2008 6-bottle

Vintage	2008
Region	Cotes du Roussillon, Trouillas, west of Perpignan
Colour/Style	Dry red - full bodied. Aged 12 months in oak barriques
Grapes	Syrah, Mourvedre, Grenache and Carignan
Alcohol (a.b.v)	14.0%
Food	Grilled meats, casseroles, cheese
Next day	Better still
Drink	Excellent now, but will also age 5 to 8 years
This wine has a bright, medium-deep purple core with a ruby rim and displays aromas of cherries, brambles, plums and apples steeped in eau de vie, with background notes of garam masala, polished leather and a hint of savouriness. The palate shows excellent concentration, but also a good deal of elegance. The tannins are beautifully ripe, in a wine that finishes dry, but with enough acidity and juicy red fruit flavours to keep you coming back for more. This is a special bottling by Domaine Treloar, produced in association with our friend Stuart McGuire, who is currently battling against testicular cancer. For more information, please visit www.chateaumcguire.com . Chateau McGuire 2008 is offered in 6 or 12-bottle quantities, with almost £3 from every bottle sold being donated to cancer charities. The price is £90 for 6 bottles, or £174 for 12 bottles (a saving of £6 - see below).

Price: £90.00 (Including: VAT at 20%)

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Domaine Treloar Chateau McGuire 2008 Côtes du Roussillon - special 12-bottle price (save £6)

Price: £174.00 (Including: VAT at 20%)

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The Domaine Treloar Dozen - Save £12
Treloar

A specially priced sample case, covering our current range of wines from the brilliant Domaine Treloar in Roussillon, recently updated to include new vintages. The wines in this selection normally retail separately at £147.96. This 12 bottle case is offered at the special price of £135.96 (a saving of £12) and comprises the following wines;

Dry white:
1 x One Block Muscat 2009 IGP Côtes Catalanes
1 x One Block Muscat 2010 IGP Côtes Catalanes
1 x La Terre Promise 2010 IGP Côtes Catalanes

Rosé:
1 x Rose of Treloar 2009 Vin de Pays des Côtes Catalanes

Dry red:
1 x Le Ciel Vide 2009 Côtes du Roussillon
1 x One Block Red 2009 Côtes du Roussillon
1 x Three Peaks 2008 Côtes du Roussillon
1 x Le Secret 2008 Côtes du Roussillon
1 x Motus 2008 Côtes du Roussillon
1 x Tahi 2006 Côtes du Roussillon

Fortified white (one dry and one sweet):
1 x MO2 Muscat Vin de France N/V (50cl)
1 x Muscat de Rivesaltes 2009 (50cl)

Price: £135.96 (Including: VAT at 20%)

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Minimum order value, delivery charges, times and restrictions

We deliver only to UK and Northern Ireland addresses. The minimum order value is £75 (plus the delivery charge). You may of course choose a mix of any wines in our range. Orders between £75 and £200: delivery charge is £7.50. Orders over £200: delivery is free! (If your order is over £200, please remember to change the delivery charge in checkout to £0.00). Please note: Delivery to non-mainland addresses (Scottish Highlands and Islands, Northern Ireland, Isle of Man, Isle of Wight, etc.) is usually possible, but may not be on a next-working-day basis. It is also more expensive than delivery to mainland addresses, so will be charged at cost (for orders under £200) but with a small discount for orders over £200 - please call us for a quote.

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It is an offence to purchase or attempt to purchase alcohol if you are under the age of 18. (Section 149 Licensing Act 2003).We reserve the right to seek proof of age. Leon Stolarski says "drink less, but drink better!" Please consume alcohol in moderation.