Leon Stolarski Fine Wines
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Wines by grower - alphabetical
Languedoc Red Wine (AOC/AOP)
Languedoc Red Wine (IGP/VdP/VdT)
Languedoc White Wine
Roussillon Red Wine
Roussillon White Wine
South-West France Red Wine
South-West France White Wine
Provence Red Wine
Provence White Wine
Southern Rhone Red Wine
Southern Rhone White Wine
Burgundy Red Wine
Burgundy White Wine
Loire Red Wine
Loire White Wine
Rosé Wine
Sparkling, Sweet & Fortified wines
Mixed Case offers
Bin-ends
Vinaigrier - make vinegar from wine!
Olive Oil
Wine books


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Important: Please see foot of page for minimum order size, delivery times and charges.


Online Wine Shop  >  Bin-ends

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Our list is constantly evolving, so if you would like to receive our occasional e-mail newsletter (around 8 times per year) click the logo >>>>

Bin-Ends
Bin-Ends
This section is devoted to bin-ends that we will offer from time-to-time - mainly older vintages from growers whose new(er) wines we have recently added, along with the occasional discontinued line. All will still be good to drink, and some may even repay further keeping. But sometimes we just need to trim the list down a little, otherwise it becomes too unwieldy! These wines are offered at significant savings on the original retail prices and most are available only in very small quantities.

Domaine de Montesquiou l'Estela 2016 Jurançon Sec
Domaine de Montesquiou l'Estela 2016
Vintage
2016
Region Jurançon - south-west of Pau, in deepest SW France
Colour/Style Dry white, aged on its lees (in vat - no oak) for 6 months
Grapes 50% Gros Manseng, 10% Petit Manseng, 40% Courbu
Alcohol (a.b.v)
13.5%
Food Salmon, shellfish, chicken, stir fry, or as an aperitif
Next day
Even better
Drink Now, or over the next 2 or 3 years (possibly more)
Ultra-pale, shiny straw-silver colour. The nose offers a complex array of cut lime, orange peel, nettle and hay aromas - at the same time prickly, gently smoky, herby and with an almost palpable wet stone minerality. It is delightfully intense on the palate, yet wonderfully fresh and mouth-watering, with abundant herby, zesty, soft citrus and apple flavours, whilst a hint of peach adds a little depth and richness to a wine that is otherwise bone-dry. With bracing acidity, massive length and considerable complexity and elegance, it simply crackles with vitality. I've probably said this of previous vintages, but this is *definitely* the best vintage of l'Estela that I have tasted. A wine that will put a smile on the grumpiest of faces, and quite simply one of the finest bargains on our list. Biodynamic.
Bin-end - was 10.75. 1 bottle left available.

 

Price:  £9.50 (Including: VAT at 20%)

Quantity:


Chateau Rives-Blanques Occitania 2012 Limoux
Chateau Rives-Blanques Occitania 2012
Vintage
2012

Region From the hills surrounding Limoux
Colour/Style Dry white, fermented and aged in oak barrels
Grapes 100% Mauzac
Alcohol (a.b.v)
13.0%
Food Fish, shellfish, white meats, cold cuts
Next day
Still very good
Drink Now or up to 2017
An intriguing and rather delightful nose, combining spiced lemon, apple and raisin aromas with notes of honey, orange blossom, mixed herbs and a subtle whiff of oak - like summer in a glass! And whilst Mauzac is typically rather neutral, in terms of fruit aromas/flavours, this one has plenty on show, with bags of zesty citrus and white fruit flavours on the palate, wrapped around a core of tangy acidity, with a definite streak of stony minerality and just the merest hint of oak adding a touch of honey-like richness and texture. A really rather lovely surprise.
Bin-end - was £12.95. 1 bottle available.

 

Price:  £9.95 (Including: VAT at 20%)

Quantity:


Chateau Rives-Blanques Le Limoux 2013 Limoux
Rives-Blanques Le Limoux 2013
Vintage
2013

Region From the hills surrounding Limoux
Colour/Style Dry white, barrel-fermented, medium/full bodied
Grapes A blend of Chardonnay, Chenin Blanc and Mauzac
Alcohol (a.b.v)
13.5%
Food On its own, or with fish, chicken, cheese
Next day
Still very good
Drink Now or over the next 3 to 5 years
A delightful array of aromas - ripe apples, oranges, passion fruit and lime oil, with subtle notes of garrigue herbs and white pepper. There's also more than a hint of wet stone minerality, in a really quite complex and alluring wine. The palate is oh-so fresh and vibrant, with classic cool-climate apple-tinged Chardonnay fruit, married to lemony/zesty/minerally Chenin Blanc and the more herby, non-fruit character of Mauzac. And it more than equals the sum of its parts, with ripeness of fruit and mineral nervosity in equal measure, and a long, cool, gently minty finish. And before I know it...... my bottle is almost finished. What a lovely wine, which will appeal to lovers or Burgundy and Loire alike.
Bin-end - was £12.95. 6 bottles available.

 

Price:  £9.95 (Including: VAT at 20%)

Quantity:


l'Argentier Aramon Vieilles Vignes Rosé 2014 Vin de France
l'Argentier Aramon 2014
Vintage
2014

Region Sommières, in eastern Languedoc
Colour/Style Dry rosé, medium bodied, aged in vat
Grapes 100% old-vine Aramon
Alcohol (a.b.v)
13.0%
Food Grilled vegetables, cold cuts, salads, pizza
Next day
Still good
Drink Now or over the next couple of years
Lovely aromas of red fruits and herbs, with hints of white fruits, roasted meat and fennel. The palate is soft and luscious, unlike many others of its kind, with flavours of ripe eating apples, raspberry, redcurrant and peach, together with a delightfully creamy texture and perhaps even a touch of grape tannin. And whilst there is plenty of juicy acidity on offer, there is nary a hint of the bitter pithiness one often finds in so many rosés. A lovely, gentle, yet surprisingly complex and age-worthy rosé.
Bin-end - was £11.99. 1 bottle available.

 

Price:  £7.99 (Including: VAT at 20%)

Quantity:


Mas Sibert Armélot 2014 Vin de France
Mas Sibert Armelot 2014
Vintage
2014

Region Fos, in the hills near Faugères
Colour/Style Dry red - medium/full bodied, aged 10 months in vat
Grapes 40% Merlot, 40% Syrah and 20% Petit Verdot
Alcohol (a.b.v)
13.5%
Food Red and white meat dishes, pizza, risotto, soft cheeses
Next day
Even better
Drink Now, or over the next 3 to 5 years
Briary and blackcurrant aromas, with hints of red cherry and garrigue herbs and spice. The palate is crammed full of fresh, juicy, gently spicy red and black fruit flavours. The tannins are ripe and relatively soft, the acidity is ample and there is a delightful mineral/stone/cherry kernel bite. Winemaker Simon Bertschinger tells me that he selected his Merlot and Petit Verdot clones for their acidity, and he made excellent choices, for this really is a wonderfully vibrant, juicy, tangy wine!
Bin-end - was £13.25. 6 bottles available.
 

Price:  £11.50 (Including: VAT at 20%)

Quantity:


Mas Sibert Fosénot 2013 Vin de France
Mas Sibert Fosenot 2013
Vintage
2013

Region Fos, in the hills near Faugères
Colour/Style Dry red - medium/full bodied, aged 10 months in vat
Grapes 70% Syrah, 10% Sangiovese, 10% Merlot, 10% Petit Verdot
Alcohol (a.b.v)
14.0%
Food Roasted/grilled meats, spicy dishes, cheese
Next day
Even better
Drink Now, or over the next 5 to 8 years
Masses of juicy raspberry and cherry fruit, married to juicy cherry kernel/citrus acidity and tea-like tannins, which - combined with a fresh rather than savoury herbiness - makes for a really mouth-watering and beautifully balanced wine. Time in the glass reveals some deeper flavours, more bramble and cassis fruit, with a hint of black olive savouriness. A brilliant expression of Syrah, with Sangiovese, Merlot and Petit Verdot adding lots of interest and complexity. Really lovely stuff.
Bin-end - was £14.99. 10 bottles available.
 

Price:  £12.50 (Including: VAT at 20%)

Quantity:


Domaine de Cébène Belle Lurette 2013 Faugères
Domaine de Cebene Belle Lurette 2013
Vintage
2013
Region Faugères
Colour/Style Dry red - medium/full bodied, aged in steel vats
Grapes 70% Carignan, plus Grenache and Mourvedre
Alcohol (a.b.v)
14.0%
Food Char-grilled red meats, duck, grilled vegetables
Next day
Even better
Drink Can be drunk now, but will age nicely for 5 to 8 years
Made predominantly from ancient Carignan vines grown on schiste, at around 300 metres above sea level. Packed with classic old Carignan aromas of bramble and blackcurrant, with hints of fresh bread, spice and eau de vie and a whiff of damp forest floor. Rich, ripe and concentrated in the mouth, with bags of fruity jam crumble flavours and garrigue herbs. At such a young age, the tannins need some time to soften, though there is plenty of underlying acidity to keep it nice and fresh. 24 hours of air sees it open up a little and gain complexity, whilst 48 hours sees it really singing. The structure is firmer and a little more tannic than the previous couple of vintages, so I suspect that Brigitte Chevalier has gone for a more traditional fermentation, rather than the previous semi-carbonic maceration, resulting in a wine that takes longer to open up, but which has the unmistakeable whiff of fine wine about it and it should be a real "keeper". Lovely now (especially after a day or two in the decanter) but will evolve for at least another 5 to 8 years.
Bin-end - was £17.99. 1 bottle left.

 

Price:  £13.99 (Including: VAT at 20%)

Quantity:


Domaine Turner Pageot Le Rouge 2012 Languedoc Pézenas
Turner Pageot Le Rouge 2012
Vintage
2012

Region Gabian, north of Pézenas
Colour/Style Dry red, full-bodied, aged partly in barrel, partly in vat 
Grapes 80% Grenache, 20% Syrah
Alcohol (a.b.v)
14.0%
Food All manner of lamb, beef, duck and mushroom dishes
Next day
Just as good, perhaps even better
Drink Now, or over the next 5 to 8 years
60% Grenache from schiste, 20% Grenache from other terroirs and 20% Syrah from volcanic basalt. The grapes go through an extended maceration on the skins, with the absolute minimum of added sulphur and is bottled unfiltered. And boy does it hit the spot - a beautiful deep but limpid blood red colour, with a truly expressive and heady nose of mixed red and black fruits, brioche, polished leather, iodine, tobacco and spice. The sort of smell that transports me instantly to the Languedoc. Richly fruited and full bodied, with a healthy dose of tannin and acidity to match, it is undoubtedly very youthful and needs a year or two to really get into its stride and for all of the elements to knit together. But it is such a joy to drink now that the gentle dryness of those tannins - like the very finest dark, bitter chocolate - is more than offset by the sheer vibrancy and depth of the fruit, spice and downright earthiness on offer. It really is the absolute essence of sweet and sour loveliness, with a long, dry, pepper and spice finish and a bitter orange and black cherry taste that lingers for an age. At the price, this is an absolute bargain - indeed, amongst the greatest bargains on our list. Certified organic and biodynamic.
Bin-end - was £14.50. 2 bottles left
.
 

Price:  £11.99 (Including: VAT at 20%)

Quantity:


Domaine Turner Pageot Carmina Major 2012 Coteaux du Languedoc Pézenas
Turner Pageot Carmina Major 2012
Vintage
2012

Region Gabian, north of Pézenas
Colour/Style Dry red, full-bodied, aged 1 year in oak barrels
Grapes Syrah, Mourvedre, plus a little Grenache
Alcohol (a.b.v)
14.0%
Food All manner of lamb, beef, duck and mushroom dishes
Next day
Still fine
Drink Now, or over the next 8 to 10 years
Aged for 1 year in wood, after an extended 3 month maceration, everything is turned up a notch or two in comparison to Le Rouge, and there is a noticeable cloak of very classy oak, but once again the overall balance is impeccable, with some fairly hefty but ripe tannins offset by more than ample acidity and so much fruit, one wonders just how they managed to cram it all into a 75cl bottle! It really is packed with beautifully ripe (though currently very primary) black cherry and bramble fruit, with plenty of peppery spice and garrigue herb flavours and a hint of cool peppermint - all-in-all, at the herby/saline (rather than meaty) end of the savoury spectrum - with a long, grippy and sweet-sour finish. Whilst certainly approachable with food, it is yet to really come into its drinking window, as it needs a few years for those tannins and oak to integrate - but when they do, we will surely be looking at another masterly wine from the brilliant team of Emmanuel Pageot and Karen Turner. Certified organic and biodynamic.
Bin-end - was £16.75. 8 bottles left.
 

Price:  £13.50 (Including: VAT at 20%)

Quantity:


Domaine Turner Pageot B815 2012 Vin de France
Turner Pageot B815 2012
Vintage
2012

Region Gabian, north of Pézenas
Colour/Style Dry red, full-bodied, aged 1 year in oak barrels
Grapes 95% Grenache, 5% Mourvedre
Alcohol (a.b.v)
14.0%
Food Lamb, beef, duck, liver
Next day
Even better
Drink Now, or over the next 5 to 8 years
From a single, north-facing vineyard, on limestone soil, winemaker Emmanuel Pageot calls this his 'grand cru'. He also considers Grenache to be the 'Pinot of the south', and this wine illustrates his point perfectly. It actually takes a day in the decanter for all of its subtleties to reveal themselves. Initially, I was expecting something big and brash and showy, but this is just the opposite, for it has real charm. Aromas of red berry and cherry fruits, garrigue herbs and floral, earthy, freshly baked brioche nuances combine beautifully in a considerably complex nose. Indeed, rarely do you find a Grenache-based wine that shows such perfumed elegance at such a young age. The palate is crammed full of fresh and crystallised red fruit flavours, subtle herb and spice nuances and an equally subtle streak of saline minerality, all of which is wrapped around a core of very fine tannin and mouth-watering acidity. It's a veritable beauty, which can either be enjoyed young (though preferably decanted 24 hours in advance) or aged for a good few years. Certified organic and biodynamic.
Bin-end - was £21.99. 1 bottle left
.
 

Price:  £16.99 (Including: VAT at 20%)

Quantity:


Domaine de La Marfée Les Vignes Qu'On Abat 2011 IGP Pays de l'Hérault
Domaine de La Marfeee Les Vignes Qu'On Abat 2011
Vintage
2011

Region Saint Georges d'Orques, west of Montpellier
Colour/Style Dry red - full bodied, aged for 2 years in oak barels
Grapes 100% Carignan
Alcohol (a.b.v)
14.0%
Food Beef, lamb, duck, perhaps even a spicy tagine
Next day
Still going strong
Drink Over the next 10 to 15 years
This is almost understated - for which read elegant and refined. The nose is charming and delicately perfumed, offering up a complex array of ripe bramble, raspberry and cherry, leather, polished old wood, orange peel, garrigue herbs and tobacco. Not rich, not overripe, not big and bold, but truly elegant - if ever a Languedoc Carignan could be compared (in structure, if not flavour profile) to a top red Burgundy, then this is it. By which I mean, if you love great Burgundy, then you can hardly fail to be won over by this. Dark summer fruit, herb and soft spice flavours combine with ripe, tea-like tannins and utterly mouth-watering, sour cherry acidity, in a wine that is - at this relatively early stage in its development - persistently drinkable and more-ish, and very long.
Bin-end - was £28.50. 4 bottles available.

 

Price:  £21.95 (Including: VAT at 20%)

Quantity:


Domaine d'Archimbaud Vendanges d'Automne 2007 Vin de Table de France (50cl)
Domaine d'Archimbaud Vendanges d'Automne 2007 table
Vintage
2007

Region Saint-Saturnin de Lucian, Terrasses du Larzac 
Colour/Style Sweet white dessert - full bodied. Late harvested.
Grapes 100% Bourboulenc
Alcohol (a.b.v)
14.0%
Food Sweet puddings, fruit, soft cheese, foie gras
Next day
How about next month?! Lasts for weeks in the fridge
Drink Now to 2018
The label says "Mout de raisins partiellement fermenté - Issue de raisins passerillés". Which basically means a wine from grapes harvested very late in the season (and therefore partially raisined on the vine). There is no AOC for such wines in Languedoc, hence the simple Vin de Table denomination. No vintage is allowed on the label, but this is from the 2007 vintage. It is fashioned from 100% Bourboulenc, a grape also occasionally known as Malvoisie. This wine is a rich, shiny 24-carat gold colour with orange tinges. The nose offers aromas of bonfire toffee, candied orange peel, marzipan, fig, honeysuckle and rose, whilst the palate has flavours of autumn fruits, preserved citrus, root ginger and toffee apple, with hints of clove and cinnamon. Although lovely when first opened, it actually gets better and better after as much as a week or two, as the underlying acidity begins to integrate with the inherent sweetness. So take as long as you possibly can to finish the bottle - if you can resist - and you will be richly rewarded. A lovely wine.
Bin-end - was £14.95. 8 (50cl) bottles available.

 

Price:  £10.85 (Including: VAT at 20%)

Quantity:


Domaine Monplezy Délice 2012 Vin de France (50cl)
Monplezy Delice 2012
Vintage
NV - a blend of vintages, but mainly 2012

Region Pézenas
Colour/Style Full-bodied sweet/late-harvest red, aged 2 years in barrel
Grapes 100% old-vine Grenache
Alcohol (a.b.v)
15.5%
Food Blue cheeses, foie gras, rich fruit cakes and puddings (including chocolate), dried fruits - very versatile!
Next day
Lasts for weeks, once opened
Drink Excellent now, or over the next 5 to 10 years
With a miniscule yield of just 8 hl/ha, just 1,000 50cl bottles are produced annually (if at all - in some years the autumn conditions are not right). After the main harvest, 2 bunches are left on each vine, which dry naturally on the vine, before being picked at the end of October. Fermentation stops naturally at around 15% abv. The resulting wine is then placed in 5 year-old barrels for 2 years before bottling. A beautiful dark purple colour with brick red glints, with an intense nose of preserved red fruits, prunes, fresh bramble and spice, with subtle notes of arabica coffee, nuts, and woodsmoke and just a hint of toasty oak. The palate is wonderfully complex and rich, yet beautifully poised and fresh, with fine tannins, a hint of balsamic and a very long finish. A delicious and very unusual wine - and a little goes a long way.
Bin-end - was £19.75. 6 (50cl) bottles available.

 

Price:  £16.50 (Including: VAT at 20%)

Quantity:


Mailing list
Our list is constantly evolving, so if you would like to receive our occasional e-mail newsletter (around 8 times per year) click the logo >>>>


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Minimum order value, delivery charges, times and restrictions
We deliver only to UK and Northern Ireland addresses. The minimum order value is £75 (plus the delivery charge). You may of course choose a mix of any wines in our range. Orders between £75 and £200: delivery charge is £7.50. Orders over £200: delivery is free! (If your order is over £200, please remember to change the delivery charge in checkout to £0.00). Please note: Delivery to non-mainland addresses (Scottish Highlands and Islands, Northern Ireland, Isle of Man, Isle of Wight, etc.) is usually possible, but may not be on a next-working-day basis. It is also more expensive than delivery to mainland addresses, so will be charged at cost (for orders under £200) but with a small discount for orders over £200 - please call us for a quote.

Warning - you must be aged 18 or over
It is an offence to purchase or attempt to purchase alcohol if you are under the age of 18. (Section 149 Licensing Act 2003).We reserve the right to seek proof of age. Leon Stolarski says "drink less, but drink better!" Please consume alcohol in moderation.